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BOX NO.3 || STEAK NIGHT - Mr. Wilde

A good old fashioned steak dinner, complete with the perfect sides and dipping sauces. 


The hero of this play is the Picanha. Traditionally a South American cut, the Picanha sits between the rump and the sirloin, this means you get the flavour of the rump with the tenderness of the sirloin. Win win!


First we grill the Picanha over open flames on our bespoke clay barbecue, infusing it with smoky charred flavours. The rest of the cook is low and slow to ensure perfect tender and flavoursome medium rare beef for you to enjoy at home.

 


T H E   S T E A K   N I G H T :

Grilled Beef Picanha

Skinny Fries with Rosemary 

Creamed Spinach

Chimichurri Sauce (for your steak)

Garlic and Feta Sauce (for your fries)


Serves 2Serves 4Serves 6
£47.00

INSTRUCTIONS 

There are 3 ways to receive your cooking instructions:


- Watch our cook-a-long video below.

- Printable, written instructions are available to download here

- Alternatively you can opt to include an instruction booklet with your order. Simply make this selection when you checkout.



DIETARY

INGREDIENTS: 


BEEF PICANHA

95% Beef, Sea Salt Flakes, Black Pepper, Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).


SKINNY FRIES WITH ROSEMARY

Potatoes, Sunflower Oil, Coating (Modified Starch, Rice Flour, Starch, Salt, Raising Agents (E450, E500), Thickener (E415), Spice-extracts (turmeric), Dextrose), Rosemary.


CHIMICHURRI

Red Onion, Water, Garlic Powder, Acidity Regulator (Citric Acid), Red Wine Vinegar, Preservative (Potassium Metabisulphite) (Acidity 6%), Olive Pomace Oil, Rapeseed Oil , Anti-Foaming Agent: E900 Parsley, Ground Cumin, Dried Oregano, Cracked Black Pepper, Sea Salt Flakes, Lemon, Red Chilli.

May Contain: GLUTEN and WHEAT


GARLIC AND FETA

Rapeseed Oil, Water, Free Range Pasteurised EGG and EGG Yolk, Spirit Vinegar, Sugar, Salt, Lemon Juice, Antioxidant (Calcium Disodium EDTA), Flavouring, Paprika Extract, Sheep MILK, Goat MILK, Salt, Rennet, Lactic Acid Culture, Capers, Brine (Water, Spirit Vinegar, Salt), White Wine Vinegar, Preservative (Potassium Metabisulphite), Garlic Powder, Acidity Regulator (Citric Acid), Parsley.

Contains: EGG, MILK, SULPHITES >> 10PPM


N.B. Although we try our best to ensure that there is no cross contamination within our kitchen, some of our suppliers use these allergens in their kitchens. Therefore we cannot guarantee that some of the items supplied to us are totally allergen free.


STORAGE


On arrival, please ensure that your products are refrigerated as soon as possible. Some items will need to be taken out of the fridge 1-2 hours before the cooking starts to bring them to room temperature.


The use by date for each product will be displayed on its packaging. We will give you at least 3 days from the day your order arrives, however most items will have 5 days. If you are planning a meal some time in the future, please bear this in mind. (N.B. At checkout you're able to nominate a specific date for your order to arrive)


We do not recommend that you freeze any MR. WILDE products.




DELIVERY


We cook to order so everything is super fresh. The food will be packaged with ice packs into thermal insulated food grade padded envelopes, which holds it at temperature for 24 hours.


Delivery is nationwide and we use reputable delivery partners such as DPD and ParcelForce (contact free upon your request). Please allow up to 6 days for arrival, from the moment you place your order. 


Delivery starts from £6.95 and will be calculated at checkout. Shipping is free for orders over £100. Please note that delivery times and costs may be affected by bank holidays - refer to our Q + A for more information.