Ingredients: Water, Cream (MILK) (22%), Hollandaise Sauce (Water, Vegetable Oil [Rapeseed Oil, Palm Oil], Butter (MILK), EGG Yolk, Modified Maize Starch, Emulsifier (Polysorbate 60, Mono- and Di-Glycerides of Fatty Acids), White Wine Vinegar, Sugar, Flavouring, Salt, Acidity Regulator (Citric Acid), Dried Onion, Colour (Beta-Carotene), Concentrated Lemon Juice), Butter (MILK), Brown Base (WHEAT Flour, Demerara Sugar, Yeast Extract, Cornflour, BARLEY Malt Extract, Salt, Onion Powder, Flavouring, Carrot Powder, Pepper, CELERY), Brandy (2.5%), Modified Maize Starch, French MUSTARD (Water, MUSTARD Flour, Colour (Caramelised Sugar Syrup, Sulphite Ammonia Caramel), Spirit Vinegar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Sugar, Acidity Regulator (Acetic Acid), MUSTARD Bran, Spices [Clove, Pimento, Chilli blend (Chilli Powder, Cumin, Garlic Powder, Oregano, Salt)], Garlic Powder, Onion Powder, Flavouring}, Sugar, Skimmed MILK Powder, Green Peppercorns (1.0%)(Green Peppercorns, Water, Salt), Vegetarian Beef stock (Yeast Extract, Carrot Powder, Sugar, Onion Powder, CELERY Powder, Garlic Powder), Green Peppercorn Powder (Salt, Potato Starch, Spice extract [Acidity Regulator (Citric Acid), Pepper Extract, Cardamom]), Black Pepper.
Contains: BARLEY, CELERY, EGG, MILK, MUSTARD, WHEAT and GLUTEN.
N.B. Although we try our best to ensure that there is no cross contamination within our kitchen, some of our suppliers use these allergens in their kitchens. Therefore we cannot guarantee that some of the items supplied to us are totally allergen free.